Carbonara di Uova di Anatra con Verdure: Duck Egg Carbonara with Vegetables
Buonissimo! Finger-licking buonissimo is what you’ll be raving into next Tuesday if you step out on a limb and venture to make this crowd-pleasing pasta. Just don’t tell your squeamish friends it’s...
View ArticleQuail Egg Raviolone aka Inverted Carbonara
I’m on a bit of a pasta kick these days that involves putting the egg on the inside. A few months back I made a duck egg raviolo appetizer that complemented the fresh white Alba truffle I shaved...
View ArticleWhat? You’ve Never Heard of Bolognara?
Bolognara is a smash-up between two classic Italian pasta dishes- Bolognese and carbonara. I suppose I could also call it carbonese, but I like bolognara better- there is something less awkward about...
View ArticleState of the Union: I’m a Foodie and I Like It
*I’m taking the opportunity of this post to display a few photos by the lovely and talented Jackie Baisa. She came over and taught me how to make pretty pictures, and in the process took a few herself....
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